Morgan’s passion for serving the agricultural and food industry is deeply rooted in her upbringing. She grew up on a first-generation wheat, hay, and cattle ranch in Eastern Oregon, was heavily involved in FFA and 4-H, and went on to earn two degrees from Oregon State University and Texas A&M University that supported her passion for agriculture. During her time at Texas A&M, she interned in Washington, D.C. at the National Council of Farmer Cooperatives. After graduation, Morgan landed a job back in D.C. as a Legislative Assistant for The Russell Group, a government relations firm focused on food and agriculture. Here, she has had the opportunity to work with various agriculture and food companies and help advocate for the American agricultural industry in the federal public policy space. Follow Morgan: https://www.linkedin.com/in/morgan-orem/

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