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A Fork in the Road
Georgia Public Broadcasting
78 episodes
2 days ago
Join host David Zelski as he travels the state to bring you the personal stories from Georgia’s farmers, fishermen, merchants, artisans, chefs, and others who help provide Georgia-grown products to folks in the Peach State and beyond. You can also watch the Fork in the Road TV show on GPB and on demand at GPB.org as David Zelski takes you across the state in a lively half hour program.
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All content for A Fork in the Road is the property of Georgia Public Broadcasting and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join host David Zelski as he travels the state to bring you the personal stories from Georgia’s farmers, fishermen, merchants, artisans, chefs, and others who help provide Georgia-grown products to folks in the Peach State and beyond. You can also watch the Fork in the Road TV show on GPB and on demand at GPB.org as David Zelski takes you across the state in a lively half hour program.
Show more...
Food
Arts,
Places & Travel,
Business,
Society & Culture,
Careers,
Leisure,
Home & Garden,
Health & Fitness,
Nutrition
Episodes (20/78)
A Fork in the Road
American Wagyu in Northeast Georgia at Providence Farmstead
2 days ago
23 minutes 50 seconds

A Fork in the Road
How Corks Popcorn Went From Farmers Market Favorite to Supermarket Shelves
1 week ago
17 minutes 4 seconds

A Fork in the Road
How Cold-Hardy Mandarins Sparked a Citrus Boom in South Georgia
2 weeks ago
26 minutes 54 seconds

A Fork in the Road
Oreo Cows, Red Pigs, and Roots in Sulphur Water
3 weeks ago
23 minutes 1 second

A Fork in the Road
Wild-caught Georgia shrimp tastes better
1 month ago
14 minutes 14 seconds

A Fork in the Road
The Upscale Rustic Experiment in Dahlonega
1 month ago
22 minutes 43 seconds

A Fork in the Road
Nectar and Know-How: The Savannah Bee Company Story
1 month ago
24 minutes 49 seconds

A Fork in the Road
Farm to table at Lake Rabun Hotel
1 month ago
25 minutes 56 seconds

A Fork in the Road
How a University Garden Feeds the UNG Food Pantry and Local Schools
1 month ago
24 minutes 13 seconds

A Fork in the Road
Gold, Whiskey, and a Family Dream in Dahlonega
2 months ago
17 minutes 38 seconds

A Fork in the Road
Sustaining Tradition on a Georgia Peanut Farm
2 months ago
19 minutes 42 seconds

A Fork in the Road
From Pond to Plate: The Secret Behind Georgia Sea Grill’s Catfish
5 months ago
21 minutes 26 seconds

A Fork in the Road
Farming Flavor: Inside Georgia Sea Grill’s Local Roots
5 months ago
16 minutes 47 seconds

A Fork in the Road
The Watermelon Capital of the World
6 months ago
19 minutes 12 seconds

A Fork in the Road
Soldier of the Sea: Where Military Heritage Meets Fine Whiskey
6 months ago
29 minutes 45 seconds

A Fork in the Road
Mountain Waters, Managed Fish: Trout in Georgia
6 months ago
29 minutes 59 seconds

A Fork in the Road
Cultivating Calm in North Georgia
6 months ago
18 minutes 5 seconds

A Fork in the Road
Love is Love Farm: Growing Community and Cuisine
7 months ago
27 minutes 48 seconds

A Fork in the Road
The Science of Sustainable Lumber: Langdale's Process
7 months ago
31 minutes 58 seconds

A Fork in the Road
Olives in Onion Country
7 months ago
28 minutes 5 seconds

A Fork in the Road
Join host David Zelski as he travels the state to bring you the personal stories from Georgia’s farmers, fishermen, merchants, artisans, chefs, and others who help provide Georgia-grown products to folks in the Peach State and beyond. You can also watch the Fork in the Road TV show on GPB and on demand at GPB.org as David Zelski takes you across the state in a lively half hour program.