Join award-winning journalist Amy Wu on Women Innovators in Food and Farming, a podcast spotlighting inspiring conversations with women entrepreneurs driving change in agri-food tech. From groundbreaking advancements in seed breeding and soil innovation to cutting-edge robotics and automation, Amy explores the stories and insights behind the innovations shaping the future of food and farming. Whether you're a professional in the field, an aspiring entrepreneur, or simply curious about these transformative technologies, tune in and be part of this exciting journey.
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Join award-winning journalist Amy Wu on Women Innovators in Food and Farming, a podcast spotlighting inspiring conversations with women entrepreneurs driving change in agri-food tech. From groundbreaking advancements in seed breeding and soil innovation to cutting-edge robotics and automation, Amy explores the stories and insights behind the innovations shaping the future of food and farming. Whether you're a professional in the field, an aspiring entrepreneur, or simply curious about these transformative technologies, tune in and be part of this exciting journey.
Join Amy Wu as she chats with Lindsey Lusher Shute, CEO of Farm Generations, and Elizabeth Vaughan, and Elizabeth Vaughan of Community Alliance with Family Farmers, as they discuss bringing innovation through ag tech to small farmers.
Born in Thailand, Ponsi is the CEO & Director of Inari, the SEEDesign™
company using predictive design and advanced multiplex gene editing
to unlock the full potential of seed. She earned her undergraduate
degree in electrical engineering, focusing on fiber optics. Realizing
that she wanted to work more closely with people, she earned an MBA
at Cornell University and then joined McKinsey & Company.
Join award-winning journalist Amy Wu on Women Innovators in Food and Farming, a podcast spotlighting inspiring conversations with women entrepreneurs driving change in agri-food tech. From groundbreaking advancements in seed breeding and soil innovation to cutting-edge robotics and automation, Amy explores the stories and insights behind the innovations shaping the future of food and farming. Whether you're a professional in the field, an aspiring entrepreneur, or simply curious about these transformative technologies, tune in and be part of this exciting journey.
