With a Side of Knowledge

EXPLORE

Society & Culture

Health & Fitness

© 2024 PodJoint

https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/28/b1/63/28b163f2-9fb4-77df-2c9c-d2b580fb6666/mza_3242184837776029922.jpg/600x600bb.jpg

With a Side of Knowledge

University of Notre Dame

86 episodes

8 months ago

Episode Transcript From the University of Notre Dame, this is With a Side of Knowledge. I’m your host, Ted Fox. I’ve been saying that for 4+ seasons and more than 65 episodes now, and that’s not counting bonus episodes and some other fun stuff we’ve gotten to do. And because we’ve spent all that time together, I wanted to let you know some things are changing. I’m moving to a new position at Notre Dame, and while I initially thought it might make sense to try and move the show with me, I’v...

Show more...

Society & Culture,

All content for With a Side of Knowledge is the property of University of Notre Dame and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Episode Transcript From the University of Notre Dame, this is With a Side of Knowledge. I’m your host, Ted Fox. I’ve been saying that for 4+ seasons and more than 65 episodes now, and that’s not counting bonus episodes and some other fun stuff we’ve gotten to do. And because we’ve spent all that time together, I wanted to let you know some things are changing. I’m moving to a new position at Notre Dame, and while I initially thought it might make sense to try and move the show with me, I’v...

Show more...

Society & Culture,

Episodes (20/86)

With a Side of Knowledge

Episode Transcript From the University of Notre Dame, this is With a Side of Knowledge. I’m your host, Ted Fox. I’ve been saying that for 4+ seasons and more than 65 episodes now, and that’s not counting bonus episodes and some other fun stuff we’ve gotten to do. And because we’ve spent all that time together, I wanted to let you know some things are changing. I’m moving to a new position at Notre Dame, and while I initially thought it might make sense to try and move the show with me, I’v...

3 years ago

2 minutes

With a Side of Knowledge

On ‘One Week in America’—Patrick Parr, Author

We started out as the show that invited scholars, makers, and professionals to brunch for informal conversations about their work—but last season, we needed to record remotely. This year we’re excited to be able to bring back in-person interviews while still taking advantage of the flexibility afforded by our remote setup. Patrick Parr is the author of two books of nonfiction, both with Chicago Review Press. His first, The Seminarian: Martin Luther King Jr. Comes of Age, was published in 201...

3 years ago

33 minutes

With a Side of Knowledge

On Foreign Policy and Seeing the Big Picture—Elizabeth Shakman Hurd, Northwestern University

We started out as the show that invited scholars, makers, and professionals to brunch for informal conversations about their work—but last season, we needed to record remotely. This year we’re excited to be able to bring back in-person interviews while still taking advantage of the flexibility afforded by our remote setup. Elizabeth Shakman Hurd is a professor of political science and religious studies and the Crown Chair in Middle East Studies at Northwestern University, where she co-direct...

4 years ago

27 minutes

With a Side of Knowledge

On Museum and Library Discovery—Mikala Narlock and Erika Hosselkus, Notre Dame

We started out as the show that invited scholars, makers, and professionals to brunch for informal conversations about their work—but last season, we needed to record remotely. This year we’re excited to be able to bring back in-person interviews while still taking advantage of the flexibility afforded by our remote setup. This episode is a little different from what we usually do, in that the focus isn’t one person’s work but rather a new tool designed to enhance knowledge access for everyo...

4 years ago

31 minutes

With a Side of Knowledge

On Medicine, Vietnam, and War Stories—Mike Collins, M.D. and Author

We started out as the show that invited scholars, makers, and professionals to brunch for informal conversations about their work—but last season, we needed to record remotely. This year we’re excited to be able to bring back in-person interviews while still taking advantage of the flexibility afforded by our remote setup. Mike Collins graduated from Notre Dame in 1971 and spent several years working as a truck driver, cab driver, construction laborer, dockworker, and freelance journalist be...

4 years ago

30 minutes

With a Side of Knowledge

Season 5 Trailer

This is a trailer for season 5 of With a Side of Knowledge—which we’re publishing a day after said season launched. That’s how the pros do it, right? -- FULL EPISODE TEXT Hey, my name’s Ted Fox, and I’m the host of With a Side of Knowledge, a podcast produced at the University of Notre Dame. We started out as the show that invited scholars, makers, and professionals to brunch for 30-minute, informal conversations about their work—until season 4, when the pandemic prompted us to record ev...

4 years ago

1 minute

With a Side of Knowledge

On Baseball and Critiquing Things You Love—Katherine Walden, Notre Dame

We started out as the show that invited scholars, makers, and professionals to brunch for informal conversations about their work—but last season, we needed to record remotely. This year we’re excited to be able to bring back in-person interviews while still taking advantage of the flexibility afforded by our remote setup. But whether we’re literally sitting down with a guest or talking with them virtually from that trusty old walk-in closet, we hope you’ll find that you’re glad you stopped ...

4 years ago

36 minutes

With a Side of Knowledge

On Fashion History and the Human Story—Kimberly Chrisman-Campbell, Author

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. This is our season 4 finale, and we’re taking a look back—not at the history of this podcast, but at the history of fashion, and our guide is a great one. Kimberly Chrisman-Campbell is an ...

4 years ago

28 minutes

With a Side of Knowledge

On 3D Printing and the Rise of Industry 4.0—C. Fred Higgs III, Rice University

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. Fred Higgs is John and Ann Doerr Professor of Mechanical Engineering at Rice University, where he is also vice provost for academic affairs and director of the Rice Center for Engineering L...

4 years ago

35 minutes

With a Side of Knowledge

On “The State of Science” (Part 2)—Holden Thorp, Science Family of Journals

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. For the second episode in a row, we’re turning things over to a guest host for a conversation with Holden Thorp, editor-in-chief of the Science family of journals. Talking with Holden this...

4 years ago

34 minutes

With a Side of Knowledge

On “The State of Science” (Part 1)—Holden Thorp, Science Family of Journals

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. This is a special episode of the show because for the first time ever, Ted, our normal host, isn’t hosting. He’d ask that you keep your applause to yourself. It’s a conversation between H...

4 years ago

37 minutes

With a Side of Knowledge

On Infrastructure and Engineering Change—Trish Culligan, Notre Dame

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. Trish Culligan is Matthew H. McCloskey Dean of the College of Engineering at Notre Dame and a professor in the University’s Department of Civil and Environmental Engineering and Earth Scien...

4 years ago

31 minutes

With a Side of Knowledge

On TV Cooking Competitions and Croquembouches—Sinaí Vespie, Chef

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. Sinaí Vespie is executive pastry chef for Campus Dining at Notre Dame—although dessert fans around the country know her as the winner of season 6 of the Halloween Baking Championship, which...

4 years ago

30 minutes

With a Side of Knowledge

On Good Science and Ignoring the Noise—Timothy Caulfield, University of Alberta

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. Timothy Caulfield is a faculty member at the University of Alberta, where he is a Canada Research Chair in Health Law and Policy, a professor in the Faculty of Law and the School of Public ...

4 years ago

35 minutes

With a Side of Knowledge

On Mosquito-Borne Diseases and Spatial Repellents—Nicole Achee, Notre Dame

Before the pandemic, we were the show that invited scholars, makers, and professionals out to brunch for informal conversations about their work, and we look forward to being that show again one day. But for now, we’re recording remotely to maintain physical distancing. It’s still a pretty fantastic job. Nicole Achee is a research professor of biological sciences at Notre Dame with a joint appointment in the University’s Eck Institute for Global Health. A medical entomologist, she works in ...

4 years ago

38 minutes

With a Side of Knowledge

Happy Author Days: Royal Novelists Heather Cocks and Jessica Morgan

We like to try and do something special around the holidays. In 2019, we counted down our Top 5 most-played episodes of the year. But we thought we’d try something a little different for 2020. If you’re a regular listener of the show, you’ve probably figured out we like to read. A lot. So this time, we’re revisiting five of our favorite interviews we’ve done with authors in the three-and-a-half seasons of making this podcast. We call it “Happy Author Days.” This one is our conversation wit...

4 years ago

35 minutes

With a Side of Knowledge

Happy Author Days: PEN/Faulkner Winner Azareen Van der Vliet Oloomi

We like to try and do something special around the holidays. In 2019, we counted down our Top 5 most-played episodes of the year. But we thought we’d try something a little different for 2020. If you’re a regular listener of the show, you’ve probably figured out we like to read. A lot. So this time, we’re revisiting five of our favorite interviews we’ve done with authors in the three-and-a-half seasons of making this podcast. We call it “Happy Author Days.” This one is our conversation wit...

4 years ago

31 minutes

With a Side of Knowledge

Happy Author Days: Pulitzer Winner Marilynne Robinson

We like to try and do something special around the holidays. In 2019, we counted down our Top 5 most-played episodes of the year. But we thought we’d try something a little different for 2020. If you’re a regular listener of the show, you’ve probably figured out we like to read. A lot. So this time, we’re revisiting five of our favorite interviews we’ve done with authors in the three-and-a-half seasons of making this podcast. We call it “Happy Author Days.” This one is our conversation wit...

4 years ago

33 minutes

With a Side of Knowledge

Happy Author Days: Spy Novelist Lauren Wilkinson

We like to try and do something special around the holidays. In 2019, we counted down our Top 5 most-played episodes of the year. But we thought we’d try something a little different for 2020. If you’re a regular listener of the show, you’ve probably figured out we like to read. A lot. So this time, we’re revisiting five of our favorite interviews we’ve done with authors in the three-and-a-half seasons of making this podcast. We call it “Happy Author Days.” This one is our conversation wit...

4 years ago

28 minutes

With a Side of Knowledge

Happy Author Days: Ali Biographer Jonathan Eig

We like to try and do something special around the holidays. In 2019, we counted down our Top 5 most-played episodes of the year. But we thought we’d try something a little different for 2020. If you’re a regular listener of the show, you’ve probably figured out we like to read. A lot. So this time, we’re revisiting five of our favorite interviews we’ve done with authors in the three-and-a-half seasons of making this podcast. We call it “Happy Author Days.” This one is our conversation wit...

4 years ago

34 minutes