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Tomorrow's Food, Today's Strategy
How to Impact
2 episodes
6 days ago
Our webinar series looks into unique and trending springboards of innovation within the food industry. Each webinar brings together three different speakers from academia, business and innovation to help throw fresh light on each subject and give a taster of the rich thinking and idea-starters within each. Have a listen to join our community in lively debate and help us bring the future forward.
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Food
Arts
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All content for Tomorrow's Food, Today's Strategy is the property of How to Impact and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Our webinar series looks into unique and trending springboards of innovation within the food industry. Each webinar brings together three different speakers from academia, business and innovation to help throw fresh light on each subject and give a taster of the rich thinking and idea-starters within each. Have a listen to join our community in lively debate and help us bring the future forward.
Show more...
Food
Arts
Episodes (2/2)
Tomorrow's Food, Today's Strategy
Episode 02: 'What's the true price of our protein obsession? The future of protein consumption and production'

Explore the future trajectory of protein consumption for a protein-hungry nation.

Australians are in the top tier of global meat-eaters and protein drives significant value across all food innovation - but how can we sustain that our appetite?

Join us for a lively, thought-provoking conversation exploring how we generate and meet the demand for protein in all its forms, and how the future protein landscape could look.


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6 days ago
56 minutes 38 seconds

Tomorrow's Food, Today's Strategy
Episode 01: 'Where does your palate come from? Food travels in space and time'

Discover how our tastes are shaped, and where they're headed next.

Have you ever stopped to think about where your palate comes from? Join us for a lively, thought-provoking conversation exploring how migration, media, nostalgia, and travel have influenced the flavours Australians love and what this could mean for the future of our cuisine.

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1 month ago
56 minutes 54 seconds

Tomorrow's Food, Today's Strategy
Our webinar series looks into unique and trending springboards of innovation within the food industry. Each webinar brings together three different speakers from academia, business and innovation to help throw fresh light on each subject and give a taster of the rich thinking and idea-starters within each. Have a listen to join our community in lively debate and help us bring the future forward.