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Cynthia D. Bertelsen talks about food, history, and books
This episode is also available as a blog post: http://gherkinstomatoes.com/2021/03/28/nika-standen-hazelton-remembering-a-food-writer-chronicling-a-lost-world/
This episode is also available as a blog post: http://gherkinstomatoes.com/2021/03/26/elisabeth-lambert-ortiz-remembering-her-latin-american-food-writings/
This episode is also available as a blog post: http://gherkinstomatoes.com/2021/03/22/remembering-mireille-johnston-memories-of-a-french-food-writer-on-a-fall-day/
This episode is also available as a blog post: http://gherkinstomatoes.com/2021/03/16/remembering-penelope-casas-a-greek-american-food-writer-with-a-spanish-heart/
