Food Culture is back with a brand new episode in the COVID-19 era! Claudia and her culinary companion of the month, Erika Barrington, dined at the rustic and old world-inspired Houston Midtown favorite Oporto Fooding House & Wine. Erika is the founder of the Louisiana-based group Thick Thighs Dining Club (thick thighs not required – … Continue reading "Oporto Fooding House & Wine with Erika Barrington"

On the latest episode of Food Culture, Claudia is joined by Zine Fest Houston organizer (all-around zine queen, really) and Houston restaurant aficionado, Stacy Kirages. Their efforts in trying to find the ultimate Chinatown eatery led them to Mein Restaurant, a warm and modern spot with an abundant selection of savory food on the menu. … Continue reading "Mein Restaurant with Stacy Kirages"

On the very first episode of Food Culture, Claudia is joined by local improvisor, aerial performer, and southern food enthusiast Hudson Rains. Hudson recommended Kitchen 713, a Washington Ave. eatery with a globally-inspired menu and delicious international cuisine. With its laid-back atmosphere, Southern soul flavors come to life in an exhilarating fusion of seasoning, spices, … Continue reading "Kitchen 713 with Hudson Rains"