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You Had Me At Eat
You Had Me At Eat
69 episodes
6 months ago
Something on your mind? Erica & Jules would love to hear from you! In this episode, Erica and Jules recap their favorite products and trends from the gluten-free products spotted at Natural Products Expo West 2025. Some trends include: ADAPTOGENS REGENERATIVE AGRICULTURE UPCYCLING / PRE-CYCLING HOT HOT HEAT PICKLES OLD GF BRANDS ARE NEW AGAIN You'll have to listen until the very end when Jules and Erica give their favorite products that they'll be purchasing after...
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Nutrition
Health & Fitness,
Medicine
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All content for You Had Me At Eat is the property of You Had Me At Eat and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Something on your mind? Erica & Jules would love to hear from you! In this episode, Erica and Jules recap their favorite products and trends from the gluten-free products spotted at Natural Products Expo West 2025. Some trends include: ADAPTOGENS REGENERATIVE AGRICULTURE UPCYCLING / PRE-CYCLING HOT HOT HEAT PICKLES OLD GF BRANDS ARE NEW AGAIN You'll have to listen until the very end when Jules and Erica give their favorite products that they'll be purchasing after...
Show more...
Nutrition
Health & Fitness,
Medicine
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Episode 61: Gluten Found in Gluten-Free Products Accusations, Does a Bakery Really Need To Make Their Own Stuff, and a 2024 Inspired Home Show Recap
You Had Me At Eat
1 hour 4 minutes
1 year ago
Episode 61: Gluten Found in Gluten-Free Products Accusations, Does a Bakery Really Need To Make Their Own Stuff, and a 2024 Inspired Home Show Recap
Something on your mind? Erica & Jules would love to hear from you! In this episode, Jules and Erica talk about recent reports of gluten found in gluten-free food from a Mom's Across America survey. We talk about the Gluten Free Certification Organization and Gluten-Free Watchdog with this ongoing investigation. We also discuss the trials and tribulations of being an Instagram influencer, and we pose the question - "should a gluten-free bakery and restaurant make their own food?" Jules f...
You Had Me At Eat
Something on your mind? Erica & Jules would love to hear from you! In this episode, Erica and Jules recap their favorite products and trends from the gluten-free products spotted at Natural Products Expo West 2025. Some trends include: ADAPTOGENS REGENERATIVE AGRICULTURE UPCYCLING / PRE-CYCLING HOT HOT HEAT PICKLES OLD GF BRANDS ARE NEW AGAIN You'll have to listen until the very end when Jules and Erica give their favorite products that they'll be purchasing after...