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Yard To Table
Trevor Crafts and Ellen Scherer Crafts
25 episodes
3 months ago
It’s August in Connecticut, and at Yard to Table, we lean all the way into summer’s golden hour. In this special episode, Trevor and Ellen pop in with a quick update from Stonebrook before the podcast takes a short pause for the month. Don’t worry—they’ll be back in September with more delicious stories, guests, and garden goodness! So what’s on deck while they press pause? A little bit of everything: 🏡 Renovation projects (yes, we’re doing the floors ourselves!) 🌻 Garden bounty (hello, zucch...
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All content for Yard To Table is the property of Trevor Crafts and Ellen Scherer Crafts and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
It’s August in Connecticut, and at Yard to Table, we lean all the way into summer’s golden hour. In this special episode, Trevor and Ellen pop in with a quick update from Stonebrook before the podcast takes a short pause for the month. Don’t worry—they’ll be back in September with more delicious stories, guests, and garden goodness! So what’s on deck while they press pause? A little bit of everything: 🏡 Renovation projects (yes, we’re doing the floors ourselves!) 🌻 Garden bounty (hello, zucch...
Show more...
Home & Garden
Arts,
Personal Journals,
Food,
Society & Culture,
Leisure
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Giving Thanks for the Harvest Table
Yard To Table
43 minutes
11 months ago
Giving Thanks for the Harvest Table
Warning - listen to this episode on a full stomach, hunger may ensue! On this episode of Yard to Table it’s truly a journey from the garden to the plate. Ellen and Trevor talk about their growing season and what they have done with the amazing bounty from Stonebrook Gardens. They get into how they preserve the goodness by freezing and canning, share some recipes and chat about what may be on the table for the upcoming holiday. Recipes they talk about:Refrigerator PicklesRoasted RadishesZ...
Yard To Table
It’s August in Connecticut, and at Yard to Table, we lean all the way into summer’s golden hour. In this special episode, Trevor and Ellen pop in with a quick update from Stonebrook before the podcast takes a short pause for the month. Don’t worry—they’ll be back in September with more delicious stories, guests, and garden goodness! So what’s on deck while they press pause? A little bit of everything: 🏡 Renovation projects (yes, we’re doing the floors ourselves!) 🌻 Garden bounty (hello, zucch...