Born to be wild? Miles Irving, author of The Forager Handbook, discusses wild food in our domesticated world and how to tap into the wildness within us all...
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Born to be wild? Miles Irving, author of The Forager Handbook, discusses wild food in our domesticated world and how to tap into the wildness within us all...
‘We’re trying to create initiation that would have been developed by a community for a community, in the absence of community’. This week we are joined by Lucy O'Hagan, an ancestral skills teacher, ethnobotanist, and wild food educator...
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WorldWild Podcast
Born to be wild? Miles Irving, author of The Forager Handbook, discusses wild food in our domesticated world and how to tap into the wildness within us all...
