In this episode of the "Words That Make Us" podcast, Rama and Tony discuss the topic of “Food”. Listen to them discuss the foods of their childhoods and respective countries. What are some statistics about meat and other foods around the world? How is food seen in stoicism, Islam and Christianity? How is the food industry evolving to keep up with modern trends? They also share with you some poems about food. Trigger warning: If you find the topic of eating disorders triggering, be sure to skip the poem “The Diet” by Carol Ann Duffy. On Eating and Drinking (from The Prophet) Kahlil Gibran  https://poets.org/poem/eating-and-drinking-0   Evolution of Diet / Timeline https://www.nationalgeographic.com/foodfeatures/evolution-of-diet/ https://en.wikipedia.org/wiki/Timeline_of_food   Learning to eat the stoic way https://thestoicgym.com/the-stoic-magazine/article/127 Organic Foods Statistics https://science.howstuffworks.com/environmental/green-science/organic-food6.htm   On US food consumption https://docs.google.com/spreadsheets/d/1nZxOh7ghMjKeo2Y49_mb98OIzP1GUa2t/edit#gid=2065436962   Corned Beef and Cabbage BY GEORGE BILGERE https://www.poetryfoundation.org/poems/52248/corned-beef-and-cabbage “The Diet” by Carol Ann Duffy https://poemanalysis.com/carol-ann-duffy/the-diet/ FUN FACTS ABOUT FOOD! https://www.thefactsite.com/100-random-food-facts/ If you have any ideas, suggestions or feedback, please send us an email at:  wordsthatmakeus@gmail.com