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Women Transforming Food
Inside FMCG
14 episodes
1 month ago
Amie & Angeline sit down with Mei Yong, CEO at MyPlantCo to discuss her FMGCG journey that has led to pioneering sustainable oat-based technologies that could transform how the world consumes the grain.
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Management
Business,
Entrepreneurship
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All content for Women Transforming Food is the property of Inside FMCG and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Amie & Angeline sit down with Mei Yong, CEO at MyPlantCo to discuss her FMGCG journey that has led to pioneering sustainable oat-based technologies that could transform how the world consumes the grain.
Show more...
Management
Business,
Entrepreneurship
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/de/97/3c/de973c82-0d8d-84ef-a652-9a5b29fef834/mza_15308259917208295176.jpg/600x600bb.jpg
Episode 7: Australia should aspire to be a global food superpower. Here’s why
Women Transforming Food
23 minutes
9 months ago
Episode 7: Australia should aspire to be a global food superpower. Here’s why
Amie and Angeline sit down with Vanessa Matthijssen, executive member and Asia Pacific food and consumer lead at Deloitte Australia. In this episode, they discuss how Australia is losing it's competitive edge as a food producer – but how it’s not too late to change direction.
Women Transforming Food
Amie & Angeline sit down with Mei Yong, CEO at MyPlantCo to discuss her FMGCG journey that has led to pioneering sustainable oat-based technologies that could transform how the world consumes the grain.