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Wolfing Down Food Science
Paige
112 episodes
5 days ago
Send us a text Food waste. It’s been called the world’s dumbest problem. Did you know that about a third of the food grown on farms is wasted, meaning it never gets to a factory, a grocery store, or to a consumer? This is not because farmers are wasteful. Far from it. It's because it's sometimes hard to harvest all the food that's been produced, especially if it's underground (think sweet potatoes). Food waste is not just an economic problem, although it can driv...
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Science
Education,
Life Sciences
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Send us a text Food waste. It’s been called the world’s dumbest problem. Did you know that about a third of the food grown on farms is wasted, meaning it never gets to a factory, a grocery store, or to a consumer? This is not because farmers are wasteful. Far from it. It's because it's sometimes hard to harvest all the food that's been produced, especially if it's underground (think sweet potatoes). Food waste is not just an economic problem, although it can driv...
Show more...
Science
Education,
Life Sciences
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Engineering sustainable proteins around the world (S8:E2)
Wolfing Down Food Science
31 minutes
4 months ago
Engineering sustainable proteins around the world (S8:E2)
The world of food production is wide and varied. We discuss producing sustainable proteins with Dave Reynolds, an engineer working at Buhler. Buhler is an equipment manufacturing company with unique missions and a global reach. Dave has worked with us at NC State University to facilitate student projects and guide our department as an industry member. Join us for an insightful discussion. Send us a text Got a questions for us? Email us at wolfingdownfoodscience@gmail.c...
Wolfing Down Food Science
Send us a text Food waste. It’s been called the world’s dumbest problem. Did you know that about a third of the food grown on farms is wasted, meaning it never gets to a factory, a grocery store, or to a consumer? This is not because farmers are wasteful. Far from it. It's because it's sometimes hard to harvest all the food that's been produced, especially if it's underground (think sweet potatoes). Food waste is not just an economic problem, although it can driv...