Send us a text Renowned winemaker Raj Parr joins us on Wine World to share his extraordinary journey from the vibrant streets of Calcutta to the vineyards of California. With dreams of becoming a chef, Raj stumbled upon the world of wine, setting him on a path that would redefine American winemaking. As he recounts his collaborations with industry giants like Larry Stone and Michael Mina, Raj unveils how his early culinary aspirations blossomed into a passion for purity and place in winemakin...
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Send us a text Renowned winemaker Raj Parr joins us on Wine World to share his extraordinary journey from the vibrant streets of Calcutta to the vineyards of California. With dreams of becoming a chef, Raj stumbled upon the world of wine, setting him on a path that would redefine American winemaking. As he recounts his collaborations with industry giants like Larry Stone and Michael Mina, Raj unveils how his early culinary aspirations blossomed into a passion for purity and place in winemakin...
011: The Arizona Republic's Vineyard Chaser: Richard Ruelas
Wine World
47 minutes
1 year ago
011: The Arizona Republic's Vineyard Chaser: Richard Ruelas
Send us a text Curious about the unlikely rise of Arizona as a notable wine region? Our latest episode promises to explore this captivating transformation with insights from Richard Ruelas, the Arizona Republic journalist who went from crime reporting to passionately covering the state's wine scene. Join us as we recount my bold decision to spotlight Arizona wines at my restaurant, a choice that defied industry skepticism and garnered intrigue from wine enthusiasts and locals alike. Richard R...
Wine World
Send us a text Renowned winemaker Raj Parr joins us on Wine World to share his extraordinary journey from the vibrant streets of Calcutta to the vineyards of California. With dreams of becoming a chef, Raj stumbled upon the world of wine, setting him on a path that would redefine American winemaking. As he recounts his collaborations with industry giants like Larry Stone and Michael Mina, Raj unveils how his early culinary aspirations blossomed into a passion for purity and place in winemakin...
