Sunday Times Wine Columnist Will Lyons shares his love of wine with Sunday Times Restaurant Critic Charlotte Ivers, and a host of special guests. In this new series they share three wines and one dish to discover the remarkable ways different wines can make any meal special from picnics to pick-me-ups with the cheese course! So, please pull a chair up to the table every Sunday and join the conversation. Pour yourself a glass and sit back for a grape inspired podcast full of laughter, insights and interesting wine.
This podcast is produced in association with the Sunday Times Wine Club.
All the wines in the series are available at www.sundaytimeswineclub.co.uk
Hosted on Acast. See acast.com/privacy for more information.
Sunday Times Wine Columnist Will Lyons shares his love of wine with Sunday Times Restaurant Critic Charlotte Ivers, and a host of special guests. In this new series they share three wines and one dish to discover the remarkable ways different wines can make any meal special from picnics to pick-me-ups with the cheese course! So, please pull a chair up to the table every Sunday and join the conversation. Pour yourself a glass and sit back for a grape inspired podcast full of laughter, insights and interesting wine.
This podcast is produced in association with the Sunday Times Wine Club.
All the wines in the series are available at www.sundaytimeswineclub.co.uk
Hosted on Acast. See acast.com/privacy for more information.
Sunday Times wine columnist Will Lyons and the paper's restaurant critic Charlotte Ivers are joined by Times Radio presenter - and Celebrity MasterChef winner - Alexis Conran. Their mission this week is to match three different wines from Greece, Lebanon and South Africa, to Alexis's delicious homemade moussaka.
Wine 1 - 2023 Kir-Yianni Assyrtiko, Florina, Greece
Wine 2 - 2020 Ixsir Altitudes Rouge, Batroun, Lebanon
Wine 3 - 2024 The Pavillon rosé, Boschendal, Western Cape, South Africa
All wines are available from The Sunday Times Wine Club
Hosted on Acast. See acast.com/privacy for more information.
