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Wine Blast with Susie and Peter
Susie and Peter, Masters of Wine
162 episodes
15 hours ago
We all know champagne - but what if you fancy a wine like champagne but maybe less pricey, more fruity or just different? The good news is: there's never been more choice, as production blossoms in regions as diverse as Serbia, China and India. Our stellar guide to the intriguing world of traditional-method sparkling wine beyond Champagne is Essi Avellan MW, one of the world's foremost fizz experts. Essi has just published a brilliant monograph, Sparkling Wines of the World, in conjunction wi...
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All content for Wine Blast with Susie and Peter is the property of Susie and Peter, Masters of Wine and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
We all know champagne - but what if you fancy a wine like champagne but maybe less pricey, more fruity or just different? The good news is: there's never been more choice, as production blossoms in regions as diverse as Serbia, China and India. Our stellar guide to the intriguing world of traditional-method sparkling wine beyond Champagne is Essi Avellan MW, one of the world's foremost fizz experts. Essi has just published a brilliant monograph, Sparkling Wines of the World, in conjunction wi...
Show more...
Food
Arts,
Education
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Essex: Class in a Glass
Wine Blast with Susie and Peter
53 minutes
4 months ago
Essex: Class in a Glass
This show is brought to you in association with iDealwine. English county Essex is better known for its brash behaviour (and certain reality TV shows) than its beautiful wines. But is all that about to change?! For long, Essex was England's best kept wine secret. The grapes were sold off to producers from Kent to Cornwall, which meant their Essex origin sailed under the radar. But then came the investment - both from ambitious local families and then, in 2023, from the highly regarded U...
Wine Blast with Susie and Peter
We all know champagne - but what if you fancy a wine like champagne but maybe less pricey, more fruity or just different? The good news is: there's never been more choice, as production blossoms in regions as diverse as Serbia, China and India. Our stellar guide to the intriguing world of traditional-method sparkling wine beyond Champagne is Essi Avellan MW, one of the world's foremost fizz experts. Essi has just published a brilliant monograph, Sparkling Wines of the World, in conjunction wi...