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Whiskey@Work
Homeslice Audio Network
260 episodes
5 days ago
Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.

Hosted on Acast. See acast.com/privacy for more information.

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All content for Whiskey@Work is the property of Homeslice Audio Network and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Hobbies
News,
Leisure
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Kevin Sanders and the Gospel of Oak
Whiskey@Work
25 minutes 7 seconds
3 months ago
Kevin Sanders and the Gospel of Oak
Kevin Sanders has been with Jack Daniel’s for over three decades, and he’s got stories to prove it, like handing out his business card in the middle of I-80. In this episode, we finally sit down with the legendary Barrel Man to talk about the science of the stave, why all the whiskey color comes from the barrel, how Sinatra Select got its grooves, and what happens when you age whiskey in maple instead of oak. It’s a masterclass in whiskey barrels, with a side of beeswax and squirrel-planted trees.

Hosted on Acast. See acast.com/privacy for more information.

Whiskey@Work
Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.

Hosted on Acast. See acast.com/privacy for more information.