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Whisk Management
Blayre Wright
42 episodes
4 months ago
Welcome to Whisk Management, the podcast for cakers, bakers, and sweet entrepreneurs. If you’re looking to run a sweet business that makes you money, allows you to express your creative voice, and ACTUALLY brings you happiness, then you’ve come to the right place! I’m your hostess cupcake with the mostest, Blayre Wright. I’m a Cake Designer, a trained Pastry Chef, and the owner of Flouretta Sweet, a home-based, luxury cake design studio. You may have also seen me compete on and win Season 8 of Food Network’s Halloween Baking Championship! Join me twice a month for some baking business tips and tricks, guest interviews from industry experts, and (of course) a whole lot of baking banter :) Follow along with the pod on Instagram @whiskmanagementpod.
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All content for Whisk Management is the property of Blayre Wright and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to Whisk Management, the podcast for cakers, bakers, and sweet entrepreneurs. If you’re looking to run a sweet business that makes you money, allows you to express your creative voice, and ACTUALLY brings you happiness, then you’ve come to the right place! I’m your hostess cupcake with the mostest, Blayre Wright. I’m a Cake Designer, a trained Pastry Chef, and the owner of Flouretta Sweet, a home-based, luxury cake design studio. You may have also seen me compete on and win Season 8 of Food Network’s Halloween Baking Championship! Join me twice a month for some baking business tips and tricks, guest interviews from industry experts, and (of course) a whole lot of baking banter :) Follow along with the pod on Instagram @whiskmanagementpod.
Show more...
Food
Arts,
Business
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S2 Ep. 14: You Don't Need a New Year to Start Anew | Maria Sylvester Terry, Non-Diet Nutritionist
Whisk Management
1 hour 29 minutes 56 seconds
10 months ago
S2 Ep. 14: You Don't Need a New Year to Start Anew | Maria Sylvester Terry, Non-Diet Nutritionist
New Year... Same BADASS you! Well friends, it's the FINAL episode of Season 2 and we are going out with a BANG (and maybe a little treat too)!Today we welcome Non-Diet Nutritionist, Sturdy Girl, and Mayor of the Little Treat Life, Maria Sylvester Terry to the pod! She is one of my FAVORITE content creators ever ever on IG, and if you're looking for someone to pump you up and tell you things you need to hear (lovingly) with big BFF energy, Maria is your girl! Today we're chatting about: Maria's journey to find healing and self acceptance after years of dieting, uncertainty, and burnout. drowning out urgency culture and the importance of tuning into what your body and mind need instead how to survive New Year, New You marketing (and how to avoid trying to sell to your own clients in that way) how to navigate working in a industry that glorifies good food and hospitality while living in a world that demonizes sweets and pleasure Maria's tips on how to use food neutrality to shift your perspective on your body, food, and even how you work with clients Maria's life living and working in New Orleans Connect with Maria:-On Instagram-Through a class with her-Through one-on-one coaching-Through group coaching-Join her (free!) Sunday Brunch newsletter   Other awesome accounts mentioned in this episode:-Dalina from Your Latina Nutritionist -Lauren from Lauren Leavell Fitness-Rest Days PodcastFollow Blayre's journey setting her biz up in NH!
Whisk Management
Welcome to Whisk Management, the podcast for cakers, bakers, and sweet entrepreneurs. If you’re looking to run a sweet business that makes you money, allows you to express your creative voice, and ACTUALLY brings you happiness, then you’ve come to the right place! I’m your hostess cupcake with the mostest, Blayre Wright. I’m a Cake Designer, a trained Pastry Chef, and the owner of Flouretta Sweet, a home-based, luxury cake design studio. You may have also seen me compete on and win Season 8 of Food Network’s Halloween Baking Championship! Join me twice a month for some baking business tips and tricks, guest interviews from industry experts, and (of course) a whole lot of baking banter :) Follow along with the pod on Instagram @whiskmanagementpod.