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Whine About Wine
Pastaandvino.com
21 episodes
2 months ago
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...
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All content for Whine About Wine is the property of Pastaandvino.com and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...
Show more...
Food
Arts
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Wine is Calling and I Must Go!
Whine About Wine
7 minutes
6 months ago
Wine is Calling and I Must Go!
Send us a text Takeaways from this episode of Whine About Wine Wine is an essential part of Easter celebrations. A Bordeaux wine pairs well with ham and berry sauces. The Italian wine discussed is easy to drink and versatile. Hazelnut spread can be used in various culinary applications. Customer engagement is key for sourcing unique products. The hosts encourage listeners to reach out for specific wine requests. Quality products often come from small producers. Understanding wine regions enha...
Whine About Wine
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...