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Whine About Wine
Pastaandvino.com
21 episodes
2 months ago
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...
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All content for Whine About Wine is the property of Pastaandvino.com and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...
Show more...
Food
Arts
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The Good, the Better and the Organic...
Whine About Wine
13 minutes
2 years ago
The Good, the Better and the Organic...
Send us a text WINEMAISON ALBERT WINERYLike most of the vineyards we have shared with you, the vineyards of Maison Albert have adeep desire to create a truly organic wine. Only natural methods are used to cultivate thegrapes. For instance, wild plants are grown in an effort to maintain a rich biodiversity andbalance the structure of the soil. Each root generates different micro-organisms which allowthe vine to fully grasp the essence of the terroir. Pesticides, herbicides and other syntheticche...
Whine About Wine
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...