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Whine About Wine
Pastaandvino.com
21 episodes
2 months ago
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...
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All content for Whine About Wine is the property of Pastaandvino.com and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...
Show more...
Food
Arts
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Is it Possible to Craft Old World Wine with Sustainable Farming Practices?
Whine About Wine
13 minutes
8 months ago
Is it Possible to Craft Old World Wine with Sustainable Farming Practices?
Send us a text Peterson Wines says YES! PETERSON Zinfandel, California A true family-owned and operated winery for over 30 years in California, Peterson Winery prides itself with crafting old-world style wines with sustainable farming practices. This Zinfandel is a remarkable example of a traditional field blend, where a small but thoughtful inclusion of other red and white grape varieties adds an intriguing layer of complexity. Despite making up just 3% of the blend, the additional grape...
Whine About Wine
Send us a text In this episode of the Pasta and Vino podcast, hosts Earl Ray Neal and Dr. Serge delve into the authentic flavors of Italy through wine and food pairings. They discuss the special wines of the month from a family-owned winery in Spain, highlighting the unique characteristics of both a white and a red wine. The conversation also delves into a delicious pasta dish featuring rigatini and chickpeas, emphasizing the importance of family traditions in their culinary offerings. Listen...