We’re so excited to have Lyle and Leanne back from the Beach Travel Wine Podcast to dive into it all with us! Their stories and laughs always make the journey even better. This time, we’re stepping into the “cathedrals of wine” at Lustau, chasing legends at Tío Pepe, and getting into the nitty-gritty of how sherry is made—humidity, flor, patience—and why it smells like caramel dreams. The Royal Andalusian School’s dancing horses bring the drama, but it’s the tabancos that steal the show: guit...
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We’re so excited to have Lyle and Leanne back from the Beach Travel Wine Podcast to dive into it all with us! Their stories and laughs always make the journey even better. This time, we’re stepping into the “cathedrals of wine” at Lustau, chasing legends at Tío Pepe, and getting into the nitty-gritty of how sherry is made—humidity, flor, patience—and why it smells like caramel dreams. The Royal Andalusian School’s dancing horses bring the drama, but it’s the tabancos that steal the show: guit...
International Train Travel Adventures with Nora Dunn - The Professional Hobo
Where Next? Travel with Kristen and Carol
44 minutes
1 year ago
International Train Travel Adventures with Nora Dunn - The Professional Hobo
Send us a textCan you imagine giving up a successful career and selling everything you own just to travel the world? Meet Nora Dunn, aka the Professional Hobo, who did just that in 2006 and has never looked back. In this episode, Nora takes us through her bold decision to leave a thriving financial planning career in Toronto and embrace a life of adventure. We uncover the fascinating story behind her unique moniker and its connection to historical hobos who roamed the rails, seeking work and ...
Where Next? Travel with Kristen and Carol
We’re so excited to have Lyle and Leanne back from the Beach Travel Wine Podcast to dive into it all with us! Their stories and laughs always make the journey even better. This time, we’re stepping into the “cathedrals of wine” at Lustau, chasing legends at Tío Pepe, and getting into the nitty-gritty of how sherry is made—humidity, flor, patience—and why it smells like caramel dreams. The Royal Andalusian School’s dancing horses bring the drama, but it’s the tabancos that steal the show: guit...
