This episode continues our successful part 1 of some of our favorite moments from the show. Join us for inspiring stories on food, football, business, and medicine!Al Deshon | A Culinary Journey to ChurrascosWe sit down with the owner of the Houston restaurant Churrascos and hear his personal story of moving from Miami to Houston with no job and no business experience, and how he turned his family's leap of faith into a thriving restaurant empire. From his love for Nicaraguan and Italian food to the surprising journey that led him to open a successful business, Al's story is a testament to the power of family and taking a chance.Merril Hoge | From NFL to Unwavering PurposeFormer NFL player and broadcaster Merril Hoge shares his incredible journey from a sheltered life in Pocatello, Idaho, to being drafted by the Pittsburgh Steelers and Chicago Bears. Merril opens up about the career-ending concussion that sent him on an emotional journey of depression and self-discovery. But his powerful message about finding purpose and taking ownership of your life is a testament to his indomitable spirit.Mike Terry | The Dreamer, The Doer, The DealerMike Terry is a powerhouse in the automotive industry, and he explains how he went from working at Sonic to owning seven dealerships and the exhilarating yet sometimes overwhelming experience of growing his business rapidly, and the importance of culture and consistency in achieving success. Dr. Alex Milan | A Doctor's CallingWe get a rare glimpse into the world of emergency medicine with Dr. Alex Milan. With 40 years of experience, Dr. Milan shares humorous and unforgettable stories, like the time he fixed a dislocated elbow in seconds and the creative way he helped a patient remove a bug from her ear. Is the ER like it is in the TV show? We will see what he has to say about that.