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What's The Story? Hash Brown Glory
Tom and Lee
24 episodes
5 days ago
Two chefs, one podcast. Join your hosts Tom and Lee as they take you on a journey through their lives in food and hospitality! Enjoy conversations with award winning and Michelin star chefs, hospitality business owners, mixologists, brewers and more... Tom & Lee's story sees two knowledge hungry chefs start their adventure in the world of hospitality and food, discover how they took their business, The Rustic Kitchen & Deli, from humble beginnings to an award winning and recognised powerhouse of incredible food and service. Make sure to subscribe to the show!
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All content for What's The Story? Hash Brown Glory is the property of Tom and Lee and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Two chefs, one podcast. Join your hosts Tom and Lee as they take you on a journey through their lives in food and hospitality! Enjoy conversations with award winning and Michelin star chefs, hospitality business owners, mixologists, brewers and more... Tom & Lee's story sees two knowledge hungry chefs start their adventure in the world of hospitality and food, discover how they took their business, The Rustic Kitchen & Deli, from humble beginnings to an award winning and recognised powerhouse of incredible food and service. Make sure to subscribe to the show!
Show more...
Food
Arts
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Conquering the world one cookie at a time with Marta from Bom Bom
What's The Story? Hash Brown Glory
1 hour 18 minutes 22 seconds
5 months ago
Conquering the world one cookie at a time with Marta from Bom Bom

Hello and welcome to the ‘What’s The Story? Hash Brown Glory’ podcast, with your hosts, Tom Bower and Lee Harding.


The podcast tour continues as our beloved deli is being rebuilt! This time, we’re at the fabulous Bom Bom Patisserie in Loughborough, joined by Marta!


Bom Bom has gone from strength since it began many moons ago, now famous for its delectable cookies, they’ve grown, expanded and are ready to take on the world! 


In this episode, we speak with Marta about the humble beginnings of the business, problems they’ve had to overcome and how they’re continuing to expand and develop into new things.


They're approach to food and hospitality is awesome, no detail left unnoticed, no customer left unsatisfied...It was great hearing their story.


You can find Bom Bom here:

https://bombompatisserie.com/?srsltid=AfmBOopMzUYhT4qOPbmfHmdQSWusuR-ENUmQ9ps6Q0YGZXH1MrInrKd2


You can find us here:

https://rustickitchendeli.com


As ever, make sure you're subscribed to the pod and thanks for listening!

What's The Story? Hash Brown Glory
Two chefs, one podcast. Join your hosts Tom and Lee as they take you on a journey through their lives in food and hospitality! Enjoy conversations with award winning and Michelin star chefs, hospitality business owners, mixologists, brewers and more... Tom & Lee's story sees two knowledge hungry chefs start their adventure in the world of hospitality and food, discover how they took their business, The Rustic Kitchen & Deli, from humble beginnings to an award winning and recognised powerhouse of incredible food and service. Make sure to subscribe to the show!