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What The Focaccia with Niki Webster and Bettina Campolucci Bordi
Bettina's Kitchen & Rebel Recipes
36 episodes
9 months ago

This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettina’s Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified! 





Hosted on Acast. See acast.com/privacy for more information.

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All content for What The Focaccia with Niki Webster and Bettina Campolucci Bordi is the property of Bettina's Kitchen & Rebel Recipes and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettina’s Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified! 





Hosted on Acast. See acast.com/privacy for more information.

Show more...
Food
Arts,
Personal Journals,
Society & Culture
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S5 Ep4: From bookshelves to supermarket shelves with the BOSH! boys
What The Focaccia with Niki Webster and Bettina Campolucci Bordi
51 minutes 17 seconds
2 years ago
S5 Ep4: From bookshelves to supermarket shelves with the BOSH! boys

Today, we have a lovely chat with Ian Theasby & Henry Firth who have inspired millions to try their hand at plant based eating, through their books, videos, TV show and now their own brand of plant based products which you can find in all major UK supermarkets.


Childhood friends who have lived and worked together, they simultaneously changed to a plant based lifestyle for more reasons than one, they tell us their tips on how they went about creating their BOSH! food brand during a tough environment, and we hear about how their software development background inspires their approach to writing and cooking recipes.


From stir fries and fruit salad, to ramen and vegan fish & chips, we delve into Henry & Ian’s favourite foods, how they create and share their content and what future trends they foresee in the plant based arena.


A big thank you to our sponsor, @stoneleighwines, for their support. Their 100% vegan and sustainably sourced wines respect and reflect nature, and they champion biodiversity to capture the vibrant flavors of Stoneleigh Wines.


Following are some helpful links to some of the topics that were discussed:

BOSH! Website

BOSH! Instagram

Living on the Veg TV Show

Expo West Show, USA

Barnivore

Michael Jordan Air Movie




Hosted on Acast. See acast.com/privacy for more information.

What The Focaccia with Niki Webster and Bettina Campolucci Bordi

This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettina’s Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified! 





Hosted on Acast. See acast.com/privacy for more information.