Gary and Michael recall a notable tasting menu enjoyed together pre-omicron, ponder the remains of Portland's fine-dining scene and share their favorite dishes of the year. Then, Gary talks about his delayed retirement and favorite podcasts, and Michael recommends his top TV show of 2021 (and 2022).
Intro: Yung Kartz, "Been Awhile" freemusicarchive.org/music/Yung_Kar…18/Been_Awhile
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Gary and Michael recall a notable tasting menu enjoyed together pre-omicron, ponder the remains of Portland's fine-dining scene and share their favorite dishes of the year. Then, Gary talks about his delayed retirement and favorite podcasts, and Michael recommends his top TV show of 2021 (and 2022).
Intro: Yung Kartz, "Been Awhile" freemusicarchive.org/music/Yung_Kar…18/Been_Awhile
Gary and Michael hash out their latest noodle-eating adventures (including Gary's top 5 places to eat pasta in Los Angeles), analyze last week's Michelin guide to New York City, make some predictions for San Francisco, pick the restaurants they're most excited to eat at right now then gush over the 1-2-3 Freshman punch of Duke University's 2018 men's basketball team.
Intro: Yung Kartz, "Been Awhile" freemusicarchive.org/music/Yung_Kar…18/Been_Awhile
Walk-Ins Welcome
Gary and Michael recall a notable tasting menu enjoyed together pre-omicron, ponder the remains of Portland's fine-dining scene and share their favorite dishes of the year. Then, Gary talks about his delayed retirement and favorite podcasts, and Michael recommends his top TV show of 2021 (and 2022).
Intro: Yung Kartz, "Been Awhile" freemusicarchive.org/music/Yung_Kar…18/Been_Awhile