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Voices of the Valley
Western Growers
167 episodes
1 week ago
Do you want to go behind the scenes and learn about how the food gets on your table? Hear about the complex world of agricultural policy, food safety, crop protection, disease control and more from the most influential people working in farming. Be sure to tune in each week as we delve deeper into the inner workings of our food system.
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Food
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All content for Voices of the Valley is the property of Western Growers and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Do you want to go behind the scenes and learn about how the food gets on your table? Hear about the complex world of agricultural policy, food safety, crop protection, disease control and more from the most influential people working in farming. Be sure to tune in each week as we delve deeper into the inner workings of our food system.
Show more...
Food
Arts
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Sniffing Out Pests with Agriculture Detector Dogs
Voices of the Valley
22 minutes 10 seconds
1 year ago
Sniffing Out Pests with Agriculture Detector Dogs

You may have never given today’s topic much consideration, but this is the episode you didn’t know you needed.

In this episode, Western Growers' Kara Timmins and Jeana Cadby talk with CDFA entomologist Dr. Jason Leathers and canine handler Michelle King to explore the exciting world of agricultural pest detection.

They’ll share why it’s so important travelers don’t pack a pest and how we can all participate in protecting agriculture. We’ll even get to meet agriculture detector K9 Kernul, an eight-year-old chocolate lab who helps protect California agriculture by using his nose to sniff out unwanted pests in unmarked packages.

Voices of the Valley
Do you want to go behind the scenes and learn about how the food gets on your table? Hear about the complex world of agricultural policy, food safety, crop protection, disease control and more from the most influential people working in farming. Be sure to tune in each week as we delve deeper into the inner workings of our food system.