Farm to Fork for Real with San Miguel Produce’s Garrett Nishimori

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Voices of the Valley

Western Growers

167 episodes

1 week ago

Do you want to go behind the scenes and learn about how the food gets on your table? Hear about the complex world of agricultural policy, food safety, crop protection, disease control and more from the most influential people working in farming. Be sure to tune in each week as we delve deeper into the inner workings of our food system.

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Farm to Fork for Real with San Miguel Produce’s Garrett Nishimori

Voices of the Valley

18 minutes 7 seconds

1 year ago

Farm to Fork for Real with San Miguel Produce’s Garrett Nishimori

In this episode, Western Growers Director of Communications, Ann Donahue, talks with Garrett Nishimori, Business Manager at San Miguel Produce.

Garrett grew up in a farming family in Oxnard, Calif. He left to attend culinary school, after which he became a chef in a two-star Michelin restaurant in San Francisco. He returned to the family farm 15 years ago. His unique perspective on the “Farm to Fork” movement provides a first-hand account on food waste prevention, the intricacies of the supply chain – and why consumers should all get to know where our food comes from.

Tune in to listen to Garrett talk about his family’s legacy, the July 2024 acquisition of San Miguel Produce by Grimmway Farms and how realistic FX’s “The Bear” is.