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Untempered
Adam Thomas & Derek Poirier
49 episodes
9 months ago
Recorded live at the first National Pastry COnvention in Charlotte, North Carolina with Gohjo Studios. Adam & Derek talk about competition, making mistakes, building a business, and therapeutic car rides with Jean- Marie Auboine. Jean-Marie is Founder, President, & CEO of Jean-Marie Auboine Chocolatier in Las Vegas, Nevada.
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All content for Untempered is the property of Adam Thomas & Derek Poirier and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Recorded live at the first National Pastry COnvention in Charlotte, North Carolina with Gohjo Studios. Adam & Derek talk about competition, making mistakes, building a business, and therapeutic car rides with Jean- Marie Auboine. Jean-Marie is Founder, President, & CEO of Jean-Marie Auboine Chocolatier in Las Vegas, Nevada.
Show more...
Food
Arts
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Untempered with Ryan Stipp and Justin Fry
Untempered
1 hour 9 minutes
1 year ago
Untempered with Ryan Stipp and Justin Fry
Adam and Derek talk about the bond in the pastry industry, designing horror movie posters, the beer scene in Charlotte, and the birth, planning, and anticipation of the inaugural National Pastry Conference with Ryan Stipp and Justin Fry. Ryan is Pastry Chef at the Omni PGA Frisco in Dallas, Texas. Justin is Owner and Executive Chocolatier at JF Chocolat in Charlotte, North Carolina. Both Ryan and Justin are the founders of the National Pastry Conference.
Untempered
Recorded live at the first National Pastry COnvention in Charlotte, North Carolina with Gohjo Studios. Adam & Derek talk about competition, making mistakes, building a business, and therapeutic car rides with Jean- Marie Auboine. Jean-Marie is Founder, President, & CEO of Jean-Marie Auboine Chocolatier in Las Vegas, Nevada.