Recorded live at the first National Pastry COnvention in Charlotte, North Carolina with Gohjo Studios. Adam & Derek talk about competition, making mistakes, building a business, and therapeutic car rides with Jean- Marie Auboine. Jean-Marie is Founder, President, & CEO of Jean-Marie Auboine Chocolatier in Las Vegas, Nevada.
All content for Untempered is the property of Adam Thomas & Derek Poirier and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Recorded live at the first National Pastry COnvention in Charlotte, North Carolina with Gohjo Studios. Adam & Derek talk about competition, making mistakes, building a business, and therapeutic car rides with Jean- Marie Auboine. Jean-Marie is Founder, President, & CEO of Jean-Marie Auboine Chocolatier in Las Vegas, Nevada.
Adam & Derek talk about humble beginnings, the reach of social media, science & technology, and when student becomes the teacher with Kalle Jungstedt. Kalle is chef owner of Chocolate by Chef Kalle Jungstedt and the Chocolate School by Chef Kalle Jungstedt.
Untempered
Recorded live at the first National Pastry COnvention in Charlotte, North Carolina with Gohjo Studios. Adam & Derek talk about competition, making mistakes, building a business, and therapeutic car rides with Jean- Marie Auboine. Jean-Marie is Founder, President, & CEO of Jean-Marie Auboine Chocolatier in Las Vegas, Nevada.
