A podcast about moving Australia towards consciously uncoupling from the supermarket duopoly in Australia. We return choice back to consumers while supporting our local farmers/growers/wholesalers. Learn where your food comes from and what delicious dishes to create with it.
All content for Unsupermarket is the property of Box Divvy Pty Ltd and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
A podcast about moving Australia towards consciously uncoupling from the supermarket duopoly in Australia. We return choice back to consumers while supporting our local farmers/growers/wholesalers. Learn where your food comes from and what delicious dishes to create with it.
Sydney's finest - Handler Meats and Chimichurri Rump Cap
Unsupermarket
26 minutes
5 months ago
Sydney's finest - Handler Meats and Chimichurri Rump Cap
Available as a video podcast on the Box Divvy Youtube Channel.
This week we interview Andrew from Handlers Meats, a butcher who has been thriving in Sydney since the 1950's. He has seen it all! Did you know it once wasn't legal to sell meat inside a supermarket? He runs us down the costs of meat and a bit of family history in the industry.Then Dougz comes in and shows us how its done! Slow-cooked Chimichurri style Rump Cap. An absolute beast to set and forget for a great family dinner.
Timestamps:00:00 Getting iron in our diet02:50 History of Handlers - changing meat laws05:12 Changing from the 50's06:40 Beef to Crocodile08:35 Increasing costs over time13:02 A bit about fat14:07 At restaurants - Now at home17:17 Rump Cap - Chimichurri18:47 Prep20:03 Cooking21:51 Chimichurri24:58 Plating
Unsupermarket
A podcast about moving Australia towards consciously uncoupling from the supermarket duopoly in Australia. We return choice back to consumers while supporting our local farmers/growers/wholesalers. Learn where your food comes from and what delicious dishes to create with it.
