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Unit Economics
Eat.Drink.Lagos
6 episodes
6 days ago
Hosted by Eat.Drink.Lagos, Nosa and Folly sit down with restaurant (and food business owners) to discuss what it takes to run a food business in Lagos, Nigeria. As well as the impact of the Covid-19 pandemic on their businesses.
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Entrepreneurship
Business
RSS
All content for Unit Economics is the property of Eat.Drink.Lagos and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Hosted by Eat.Drink.Lagos, Nosa and Folly sit down with restaurant (and food business owners) to discuss what it takes to run a food business in Lagos, Nigeria. As well as the impact of the Covid-19 pandemic on their businesses.
Show more...
Entrepreneurship
Business
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Atmosphere Rooftop
Unit Economics
36 minutes 13 seconds
5 years ago
Atmosphere Rooftop

How much do your N3000 chicken wings really cost to make? In the first episode of Unit Economics, Nosa and Folly talk with Toni who is the General Manager of Atmosphere Rooftop (Lekki) to talk about produce, profitability and the markup on their best selling chicken wings.

Unit Economics
Hosted by Eat.Drink.Lagos, Nosa and Folly sit down with restaurant (and food business owners) to discuss what it takes to run a food business in Lagos, Nigeria. As well as the impact of the Covid-19 pandemic on their businesses.