Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
History
Fiction
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/a1/d3/79/a1d379b7-1dc7-00d9-4204-64e03e037a12/mza_17302937594402946652.jpg/600x600bb.jpg
Unforked
CBC
11 episodes
2 months ago

Unforked picks apart the food we eat to reveal the culture and politics baked into it. Long-time restaurateur and journalist Samira Mohyeddin is your host and maitre’d. You’ll hear sticky conversations with passionate eaters. Nothing is off the table.

Show more...
Arts
RSS
All content for Unforked is the property of CBC and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Unforked picks apart the food we eat to reveal the culture and politics baked into it. Long-time restaurateur and journalist Samira Mohyeddin is your host and maitre’d. You’ll hear sticky conversations with passionate eaters. Nothing is off the table.

Show more...
Arts
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/a1/d3/79/a1d379b7-1dc7-00d9-4204-64e03e037a12/mza_17302937594402946652.jpg/600x600bb.jpg
Food as a Love Language
Unforked
27 minutes 8 seconds
4 years ago
Food as a Love Language
In his bestselling book The Five Love Languages, Gary Chapman says we express love through physical touch, words of affirmation, acts of service, receiving gifts and quality time. The Unforked team says there’s a sixth love language: food. Host Samira asks how do we express love through cooking and eating? Folks from St. John’s, Australia, and Vancouver Michelle Zauner [ZONN-er] (Brooklyn, NY) - musician and author of Crying in H-Mart: A Memoir Keith Broni [BROH-nee] (Dublin, Ireland) - Deputy Emoji Officer with Emojipedia
Unforked

Unforked picks apart the food we eat to reveal the culture and politics baked into it. Long-time restaurateur and journalist Samira Mohyeddin is your host and maitre’d. You’ll hear sticky conversations with passionate eaters. Nothing is off the table.