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UNCUT Hawaii
UNCUT Hawaii
96 episodes
3 days ago
As filmmakers with decades of combined experience, we’ve interviewed hundreds of people from various walks of life with some of the most inspiring, life-changing, fascinating stories. But, like any filmmaker knows - what actually makes it into the final film is just the tip of the iceberg. Due to run time or brand restrictions, most of the interview gets left on the cutting room floor. From Hawai'i's top leaders to creators, entrepreneurs to change-makers, we’re on a hunt to share their inspiring and thought-provoking stories, UNCUT and in their own words.
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Documentary
Society & Culture
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All content for UNCUT Hawaii is the property of UNCUT Hawaii and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
As filmmakers with decades of combined experience, we’ve interviewed hundreds of people from various walks of life with some of the most inspiring, life-changing, fascinating stories. But, like any filmmaker knows - what actually makes it into the final film is just the tip of the iceberg. Due to run time or brand restrictions, most of the interview gets left on the cutting room floor. From Hawai'i's top leaders to creators, entrepreneurs to change-makers, we’re on a hunt to share their inspiring and thought-provoking stories, UNCUT and in their own words.
Show more...
Documentary
Society & Culture
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Episode 73: Chef Jason Peel on Highest Culinary Honors & Shaping the Next Gen
UNCUT Hawaii
1 hour 12 minutes 8 seconds
1 year ago
Episode 73: Chef Jason Peel on Highest Culinary Honors & Shaping the Next Gen

Chef Jason Peel is the Executive Chef and Owner of Nami Kaze, a Modern Izakaya and Sushi Bar and has had an extensive career in Hawai'i's culinary scene, teaching at Kapi'olani Community College, working alongside chef Roy Yamaguchi and as the Executive Chef for the Hawaii Food and Wine Festival. Chef aka "Friend" Peel was recently honored as a semifinalist for the prestigious 2024 James Beard Awards. In this episode, we talk about Chef's journey through the culinary world and his approach to cooking, leading and investing in the next generation of Hawai'i chefs. Title Sponsor: www.cpb.bank Airline Sponsor: www.hawaiianair.comRecorded at Central Pacific Bank's "Friendship Floor" - a coworking space dedicated for CPB's remote and hybrid employees to work and collaborate Connect with Chef Jason: https://www.instagram.com/namikaze www.namikaze.com Connect with Andrew and Kolby: www.uncuthawaii.com https://www.instagram.com/uncut_hawaii https://www.instagram.com/kolbymoser https://www.instagram.com/_andrewtran #uncutpodcast #uncuthawaii #hawaiicreators #hawaiipodcast #podcastersofinstagram #podcastersofinstagram #spotifypodcast #newpodcast #applepodcast #hawaii #podcast #hawaiilife #hawaiian #luckywelivehawaii #podcasts #podcasting #podcaster #madeinhawaii #oahuhawaii #hawaiinei #mauihawaii #hawaiiliving #podcastshow #podcasters #podcastlife #podcasthost #podcastaddict

UNCUT Hawaii
As filmmakers with decades of combined experience, we’ve interviewed hundreds of people from various walks of life with some of the most inspiring, life-changing, fascinating stories. But, like any filmmaker knows - what actually makes it into the final film is just the tip of the iceberg. Due to run time or brand restrictions, most of the interview gets left on the cutting room floor. From Hawai'i's top leaders to creators, entrepreneurs to change-makers, we’re on a hunt to share their inspiring and thought-provoking stories, UNCUT and in their own words.