Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
History
TV & Film
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts112/v4/b2/21/dc/b221dc0d-0d56-7dd8-e7f1-951f7028aaa0/mza_14449104708113093973.jpg/600x600bb.jpg
Turning Chickens and Breaking Dishes
Davide G. Martins
64 episodes
1 week ago
My name is Davide G. Martins, and I'm the Executive Chef for the European Union Embassy, in Washington D.C., and my podcast is all about how people and cultures relate to food! Not just the dishes we eat, but the food industry as a whole . I will have guests on every episode, who each come from different food and beverage backgrounds. You will find out more about their careers, passions, memories and relationships with food. Help out the podcast : www.buymeacoffee.com/Dmartins instagram.com/davidegmartinschef facebook.com/davidegmartinschef twitter.com/DavidePod
Show more...
Food
Arts
RSS
All content for Turning Chickens and Breaking Dishes is the property of Davide G. Martins and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
My name is Davide G. Martins, and I'm the Executive Chef for the European Union Embassy, in Washington D.C., and my podcast is all about how people and cultures relate to food! Not just the dishes we eat, but the food industry as a whole . I will have guests on every episode, who each come from different food and beverage backgrounds. You will find out more about their careers, passions, memories and relationships with food. Help out the podcast : www.buymeacoffee.com/Dmartins instagram.com/davidegmartinschef facebook.com/davidegmartinschef twitter.com/DavidePod
Show more...
Food
Arts
https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded/6707434/6707434-1669831968111-c5a34f844fd3a.jpg
José Avillez
Turning Chickens and Breaking Dishes
29 minutes 30 seconds
2 years ago
José Avillez

My guest today s is one of the most renowned Portuguese Chefs and restaurateur in the world. In 2012 he opened Belcanto the famous restaurant in Lisbon, and a few years after the restaurant was distinguished with 2 Michelin stars. This year the restaurant was awarded number 46th best restaurant in the world AND ALSO IN 2022 HE WAS considered number 86 the best chef in the world. 

@davidegmartinschef

info@davidegmartins.com

Turning Chickens and Breaking Dishes
My name is Davide G. Martins, and I'm the Executive Chef for the European Union Embassy, in Washington D.C., and my podcast is all about how people and cultures relate to food! Not just the dishes we eat, but the food industry as a whole . I will have guests on every episode, who each come from different food and beverage backgrounds. You will find out more about their careers, passions, memories and relationships with food. Help out the podcast : www.buymeacoffee.com/Dmartins instagram.com/davidegmartinschef facebook.com/davidegmartinschef twitter.com/DavidePod