Turkey hunting isn’t just a pastime. It’s a way of life, an instinct. The Turkey Season Podcast dives deep into the rich culture, history, and traditions that make turkey hunting so special. Through compelling storytelling and in-depth conversations, hunters from across the country share their experiences, favorite hunting grounds, and the deeper reasons behind their passion for the wild turkey.
More than just the hunt, this podcast explores the legacy of those who came before us, the importance of conservation, and the heritage that binds turkey hunters together. Whether you're a seasoned woodsman or just starting out, The Turkey Season Podcast is your home for the stories, history, and heart of turkey hunting.
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Turkey hunting isn’t just a pastime. It’s a way of life, an instinct. The Turkey Season Podcast dives deep into the rich culture, history, and traditions that make turkey hunting so special. Through compelling storytelling and in-depth conversations, hunters from across the country share their experiences, favorite hunting grounds, and the deeper reasons behind their passion for the wild turkey.
More than just the hunt, this podcast explores the legacy of those who came before us, the importance of conservation, and the heritage that binds turkey hunters together. Whether you're a seasoned woodsman or just starting out, The Turkey Season Podcast is your home for the stories, history, and heart of turkey hunting.
In this rich and wide-ranging episode of The Turkey Season Podcast, host Paul Campbell is joined by chef, hunter, and author Jesse Griffiths—one of the most thoughtful voices in the world of wild game cuisine. From early morning gobbles in South Texas to Michelin Green Stars and perfect turkey pate, Jesse shares his philosophy on food, hunting, and living well.
They dive into Jesse's recent hunts, the unique challenges of calling cautious Rio Grandes, and the story of a bird with a stubby beard and sharp spurs. But this episode is just as much about the after—after the shot, after the feathers are plucked, after the meat hits the cutting board. Jesse offers detailed insights on honoring the bird through butchery, cooking, and creativity in the kitchen—from tinga verde tacos and turkey neck broth to poached crappie and grilled heart toast.
It's a celebration of wild food, intentional living, and the joy found in every step of the hunt-to-table journey.
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Turkey Season
Turkey hunting isn’t just a pastime. It’s a way of life, an instinct. The Turkey Season Podcast dives deep into the rich culture, history, and traditions that make turkey hunting so special. Through compelling storytelling and in-depth conversations, hunters from across the country share their experiences, favorite hunting grounds, and the deeper reasons behind their passion for the wild turkey.
More than just the hunt, this podcast explores the legacy of those who came before us, the importance of conservation, and the heritage that binds turkey hunters together. Whether you're a seasoned woodsman or just starting out, The Turkey Season Podcast is your home for the stories, history, and heart of turkey hunting.
