Having made the shift from “banking lawyer” to “wine professional”, Tania Tomaszewska speaks with an array of business owners, policy experts, beverage industry specialists, winemakers, chefs, travellers and everyday consumers alike - from her native British Columbia, Canada and beyond.
The TT Wine Explorer Podcast is not really about wine - but rather, it's a series of Tania's conversations as she explores where the worlds of business, entrepreneurship, people, travel, wine, curiosity and senses meet.
Based in Vancouver, Tania Tomaszewska is a strategic business advisor regarding wine industry matters. With a Bachelor of Arts, LL.B and Master of International Relations in hand, Tania jumped into wine through extensive travels, her own “anecdotal” training and Wine & Spirits Education Trust qualifications.
All content for TT Wine Explorer Podcast is the property of Tania Tomaszewska and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Having made the shift from “banking lawyer” to “wine professional”, Tania Tomaszewska speaks with an array of business owners, policy experts, beverage industry specialists, winemakers, chefs, travellers and everyday consumers alike - from her native British Columbia, Canada and beyond.
The TT Wine Explorer Podcast is not really about wine - but rather, it's a series of Tania's conversations as she explores where the worlds of business, entrepreneurship, people, travel, wine, curiosity and senses meet.
Based in Vancouver, Tania Tomaszewska is a strategic business advisor regarding wine industry matters. With a Bachelor of Arts, LL.B and Master of International Relations in hand, Tania jumped into wine through extensive travels, her own “anecdotal” training and Wine & Spirits Education Trust qualifications.
Episode 6: "Down Shifting" on Sardinia (Side Bar with Cheftimony)
TT Wine Explorer Podcast
32 minutes 32 seconds
1 year ago
Episode 6: "Down Shifting" on Sardinia (Side Bar with Cheftimony)
Tania discusses “down shifting” with returning guest Graham MacLennan, a fellow lawyer, Chef and host of his Cheftimony Podcast. In this “Side Bar” episode, Tania and Graham discuss food and wine exploring on Sardinia, one of the world’s “blue zones” known for the longevity of its inhabitants. As Graham learned and observed during his recent trip, making pasta, eating well and enjoying wine are all part of the program.
With many people reducing their alcohol intake or taking “dry” breaks, Tania and Graham also discuss how we can still wine explore even when we’re not drinking it.
And for you foodies out there, Graham recommends some great local restaurants to visit should you find yourself in Piedmont (on the Italian mainland) and a pasta cooking school on Sardinia if you’re looking to get your hands dirty before sipping on a Vermentino.
TT Wine Explorer Podcast
Having made the shift from “banking lawyer” to “wine professional”, Tania Tomaszewska speaks with an array of business owners, policy experts, beverage industry specialists, winemakers, chefs, travellers and everyday consumers alike - from her native British Columbia, Canada and beyond.
The TT Wine Explorer Podcast is not really about wine - but rather, it's a series of Tania's conversations as she explores where the worlds of business, entrepreneurship, people, travel, wine, curiosity and senses meet.
Based in Vancouver, Tania Tomaszewska is a strategic business advisor regarding wine industry matters. With a Bachelor of Arts, LL.B and Master of International Relations in hand, Tania jumped into wine through extensive travels, her own “anecdotal” training and Wine & Spirits Education Trust qualifications.