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Truly Scrumptious - A Food Festival Podcast
Jon Hackett and Lotte Duncan
20 episodes
8 months ago


Hello and welcome to our Truly Scrumptious Podcast. 


Where we talk Food Festivals, Festival Food, Foodie Friends and Friends of the Festival.


In each episode we will chat to one of our many friends - our stage chefs and bakers, food producers, festival team and other people involved in the festival world. It’s a huge world, it’s a hardworking one and great fun too. Although a tad stressful at times!

My name is Lotte Duncan a food writer, presenter and eater! I have been involved in many areas of the food industry for over forty years.


 I’ve owned and run a cookery school and cafe. I’ve cooked on television a fair bit, hosted stages at many live shows, interviewed more chefs and bakers than I can remember and written a best selling cook book. Over the last 8 years I’ve spent my spring and summers judging food for the Great Taste Awards. And for the last 10 years I’ve been involved in Food Festivals.


Meet Jon Hacket! Jon comes from a background of advertising and film making. I met him when he was my camera man on a shoot. (Lucky chap) 

He’s in charge of all things logistics - from fencing to marquees, infrastructure to loos and power supply to bins! He describes himself as the director of sanitation - he’s much more than that of course, and to me he’s my anchor! A calming influence when I have my inevitable melt down exactly 10 days before each festival. It’s what I do!


Together we will bring our festivals to life on this podcast, chat to our many friends, find out back stage gossip, tips and tricks from the chefs and bakers and just how we pull it all together to create a truly scrumptious foodie festival weekend!


http://www.scrumptiousfoodfestivals.co.uk


http://www.thamefoodfestival.co.uk





Hosted on Acast. See acast.com/privacy for more information.

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All content for Truly Scrumptious - A Food Festival Podcast is the property of Jon Hackett and Lotte Duncan and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.


Hello and welcome to our Truly Scrumptious Podcast. 


Where we talk Food Festivals, Festival Food, Foodie Friends and Friends of the Festival.


In each episode we will chat to one of our many friends - our stage chefs and bakers, food producers, festival team and other people involved in the festival world. It’s a huge world, it’s a hardworking one and great fun too. Although a tad stressful at times!

My name is Lotte Duncan a food writer, presenter and eater! I have been involved in many areas of the food industry for over forty years.


 I’ve owned and run a cookery school and cafe. I’ve cooked on television a fair bit, hosted stages at many live shows, interviewed more chefs and bakers than I can remember and written a best selling cook book. Over the last 8 years I’ve spent my spring and summers judging food for the Great Taste Awards. And for the last 10 years I’ve been involved in Food Festivals.


Meet Jon Hacket! Jon comes from a background of advertising and film making. I met him when he was my camera man on a shoot. (Lucky chap) 

He’s in charge of all things logistics - from fencing to marquees, infrastructure to loos and power supply to bins! He describes himself as the director of sanitation - he’s much more than that of course, and to me he’s my anchor! A calming influence when I have my inevitable melt down exactly 10 days before each festival. It’s what I do!


Together we will bring our festivals to life on this podcast, chat to our many friends, find out back stage gossip, tips and tricks from the chefs and bakers and just how we pull it all together to create a truly scrumptious foodie festival weekend!


http://www.scrumptiousfoodfestivals.co.uk


http://www.thamefoodfestival.co.uk





Hosted on Acast. See acast.com/privacy for more information.

Show more...
Food
Arts,
Society & Culture,
Leisure,
Home & Garden
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A squishy, light and fluffy spongecake of a dive into Rum, Fudge, Wine, Fifty Shades and Festival Photos!
Truly Scrumptious - A Food Festival Podcast
1 hour 16 minutes 34 seconds
2 years ago
A squishy, light and fluffy spongecake of a dive into Rum, Fudge, Wine, Fifty Shades and Festival Photos!


Welcome to another squidgy, chewy, light and bouncy episode. And this week we are all over the place!


We take a trip to Cornwall for a catch up with the lovely LoveDay Gin Girls, Daisy and Chloe. We’re also chatting with another gorgeous lady there - Deb Porter, our fabulous Festival Photographer!


Then we’re up to Gloucestershire to speak with one of our favourite and longest attending producers - Beccy Whittal and her award winning and bloomin' delicious fudge.


But first first of all we zoom over to Sweden to speak to Jane Sandstrom who we first met last year on Midsummer in the land of the midnight sun!


Daisy and Chloe, Loveday Distilling - https://lovedaydistilling.com/

Deb Porter - https://www.debporterphotography.com/

Beccy Whittal - https://whittals.co.uk/

Jane Sandstrom - https://www.instagram.com/janesandstrom/

Truly Scrumptious - https://www.instagram.com/truly_scrumptious_podcast/

www.scrumptiousfoodfestivals.co.uk

www.thamefoodfestival.co.uk





Hosted on Acast. See acast.com/privacy for more information.

Truly Scrumptious - A Food Festival Podcast


Hello and welcome to our Truly Scrumptious Podcast. 


Where we talk Food Festivals, Festival Food, Foodie Friends and Friends of the Festival.


In each episode we will chat to one of our many friends - our stage chefs and bakers, food producers, festival team and other people involved in the festival world. It’s a huge world, it’s a hardworking one and great fun too. Although a tad stressful at times!

My name is Lotte Duncan a food writer, presenter and eater! I have been involved in many areas of the food industry for over forty years.


 I’ve owned and run a cookery school and cafe. I’ve cooked on television a fair bit, hosted stages at many live shows, interviewed more chefs and bakers than I can remember and written a best selling cook book. Over the last 8 years I’ve spent my spring and summers judging food for the Great Taste Awards. And for the last 10 years I’ve been involved in Food Festivals.


Meet Jon Hacket! Jon comes from a background of advertising and film making. I met him when he was my camera man on a shoot. (Lucky chap) 

He’s in charge of all things logistics - from fencing to marquees, infrastructure to loos and power supply to bins! He describes himself as the director of sanitation - he’s much more than that of course, and to me he’s my anchor! A calming influence when I have my inevitable melt down exactly 10 days before each festival. It’s what I do!


Together we will bring our festivals to life on this podcast, chat to our many friends, find out back stage gossip, tips and tricks from the chefs and bakers and just how we pull it all together to create a truly scrumptious foodie festival weekend!


http://www.scrumptiousfoodfestivals.co.uk


http://www.thamefoodfestival.co.uk





Hosted on Acast. See acast.com/privacy for more information.