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The timing couldn’t be better. In 2025, Cherubino Wines is celebrating 20 years. And what a couple of decades it’s been. Masto and JB sit down with Larry Cherubino for a chat that covers some ground and digs deep into it. Plug in for yarns about the early days and a lifelong love of farming. There are stories of transition, from making wine for some of Australia’s biggest names, to going out on your own. Does it ever get old seeing your name on a bottle? Nope.
Larry explains how great wine starts with great soil, diving into what makes Frankland River so special. We get the time-machine out and see how the local wine industry would look if we started it all again today, while skipping to the future for a look ahead.
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