Sarah Woods | "We Live A Hyphenated Identity"

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Too British To Be Asian

Sharan Raju

33 episodes

3 days ago

This is place where I can delve into issues that are not really talked about in the South Asian culture. I want to share experiences being brought up 1st generation British Asian to ensure people do not feel alone or afraid.

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Sarah Woods | "We Live A Hyphenated Identity"

Too British To Be Asian

27 minutes 58 seconds

2 years ago

Sarah Woods | "We Live A Hyphenated Identity"

The former pharmaceutical recruitment partner, Sarah Woods is best known as BBC’s finalist on Best Home Cook 2020.

Like, most people once the pandemic hit Sarah decided it was time to follow her dreams and commit to her passions. Sarah decided to up-skill and put herself forward to train as a chef in culinary school, Devon.

Sarah talks on being “Too British To Be Asian” - navigating her way between cultures, code switching, learning to have different faces and grappling with acceptance but by which crowd?

Writing ‘Desi Kitchen’ was Sarah’s true labour of love to ‘make Indian home cooked food accessible to everybody.’ An exciting blend of British meets Sarah’s desi culture. Exploring all culinary cuisines from many different types of diaspora.

Desi Kitchen is a love story to Desi culture and what the true meaning is to be British and Asian through the love of food. Truly beautiful.

Desi Kitchen is out now..