We will explore Creating Cultural Appreciation Through Cocktails: Doom Tiki, sponsored by Avuá Cachaça and Real McCoy Rum. With the current discussions going on about some of the problematic elements of tiki, what are some of the other approaches that we can use going forward. Chockie Tom of Doom Tiki discusses the philosophies behind their pop up and their recent program to create cultural exchange and appreciation through cocktails. Learn how using diverse spirits and ingredients can be interpreted using classic tropical cocktail blueprints and finding inspiration in the familiar to create transportative cocktail concepts.
If you need help locating a product, hit us up on the email and we can try to ensure you are able to find it so you can follow along and make the drink with us!
