How do you feed a lot of people for not much money? Who better to ask than the folk at The Bowling Club, a Dunedin community eatery that serves up 700 low-cost meals every day. They've got cheap bulk cooking down to an art, so Katy Gosset headed south to pick their brains.
Liam Arthur, Co-Founder, The Bowling Club
Moana Kyle
Amye Martin
Valeska Olivera
Gabrielle Gosling-Walker