The Yummy Factor: Behind the Scenes of Food Commercials
Xander Bartole
35 episodes
9 months ago
🎙 Meet Ben Liebmann, founder of Understory, who’s blending his passion for food and media to help chefs tell their unique stories. In this episode, Ben shares his journey from working on MasterChef to serving as COO of Noma, and finally to creating Understory, where he collaborates with top creators and change-makers to build powerful brands and stories.https://www.understory.tv/Discover how he combines the worlds of food and storytelling, and the inspiration behind projects like Omnivore wit...
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🎙 Meet Ben Liebmann, founder of Understory, who’s blending his passion for food and media to help chefs tell their unique stories. In this episode, Ben shares his journey from working on MasterChef to serving as COO of Noma, and finally to creating Understory, where he collaborates with top creators and change-makers to build powerful brands and stories.https://www.understory.tv/Discover how he combines the worlds of food and storytelling, and the inspiration behind projects like Omnivore wit...
The Yummy Factor: Behind the Scenes of Food Commercials
30 minutes
1 year ago
Shooting in Mexico Ft. Director Eduardo Ávila
🎙 Meet Eduardo Avila one of Mexicos most well-established commercial Directors, 🌮 and co-founder of FFFRAME, latin-americas first table top and visual engineering studio. https://www.ffframe.tv/eduardo-ávilaWe had a fun conversation about what's it's like to work in Mexico, one of the largest markets in the world!Find Eduardo on IG: @eduardo_avil4Get in touch:@directedbyxander
The Yummy Factor: Behind the Scenes of Food Commercials
🎙 Meet Ben Liebmann, founder of Understory, who’s blending his passion for food and media to help chefs tell their unique stories. In this episode, Ben shares his journey from working on MasterChef to serving as COO of Noma, and finally to creating Understory, where he collaborates with top creators and change-makers to build powerful brands and stories.https://www.understory.tv/Discover how he combines the worlds of food and storytelling, and the inspiration behind projects like Omnivore wit...
