Episode 289-Beyond the Bottle

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The Wonderful World of Wine (WWW)

Kim Simone And Mark Lenzi

301 episodes

1 week ago

The Wonderful World of Wine (WWW) Episode 301 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Kiana Keys-The Unpolished Grape On this episode of The Wonderful World of Wine(WWW), Kim and Mark sit down with Kiana Keys, author of Unpolished Grape 101-The Basics of WineAnd Little Black Book of Food + Wine. Keys shares her journey into the world of wine, including her favorite wine story and the inspiration behind her books. The discussion delves into how Keys makes wine approachable and exciting for everyone, touching on her passion for sparkling wines and demystifying wine blends. Listeners will learn practical tips, including how to taste wine and build their palate. Keys also provides an overview of food and wine pairings, and gives actionable advice on how to use wine labels to confidently shop in a wine store. Tune in for a fun and informative conversation that will have you feeling more comfortable with every sip! For more information, visit Kiana Keys website at unpolishedgrape.com Cheers Kim and Mark 🍷🍷🍷 www.thewww.wine #TheWonderfulWorldOfWine #WinePodcast #KianaKeys #UnpolishedGrape #WineEducation #WineTips #WinePairing #SparklingWine #WineBlends #WineLovers

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Episode 289-Beyond the Bottle

The Wonderful World of Wine (WWW)

32 minutes 53 seconds

5 months ago

Episode 289-Beyond the Bottle

The Wonderful World of Wine (WWW) Episode 289 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Beyond the Bottle Episode Focus: Unveiling the realities of the wine industry, from mass production to packaging and closures. Breaking Free from the Mass-Produced Maze Kim and Mark kick off the show by urging listeners to reconsider their reliance on mass-produced wines. They define "mass-produced" wines They discuss the common pricing range for these wines, typically falling within the budget-friendly bracket, but highlight the trade-offs in flavor complexity and overall experience. The hosts emphasize the importance of seeking out smaller producers and unique wines for a more rewarding journey into the world of wine. California's Bulk Wine Blues The conversation shifts to the current state of California's bulk wine market. Kim and Mark delve into the reasons why there's a lack of demand for California's bulk wine. They discuss oversupply, changing consumer preferences, and the impact of global competition on the market. TTB & America's Grape Variety Shortage: A Regulatory Tale The hosts explore the fascinating and often complex world of wine regulations, focusing on the TTB (Alcohol and Tobacco Tax and Trade Bureau). They discuss how these regulations have contributed to the current grape variety shortage in America. Glass Matters: Imported vs. US Wine Bottles The focus moves to the often-overlooked aspect of wine packaging: glass bottles. Kim and Mark compare and contrast imported and US-made wine bottles, discussing environmental impact. Cork vs. Screw Cap: What Is Best For A Brand The episode concludes with a debate on cork versus screw cap closures. Kim and Mark discuss the traditional appeal of cork, its potential for aging, and the risk of cork taint. They then explore the benefits of screw caps. They provide tips on why consumers should consider purchasing screw cap wines for everyday enjoyment, and the impact of modern screw cap technology. Cheers Kim and Mark 🍷🍷🍷 The Wonderful World of Wine (WWW)