The Wine Hour #27 - Jane Anson, www.janeanson.com, Bordeaux, France

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The Wine Hour

A Table For Two

60 episodes

6 days ago

The Wine Hour: the talk show that removes your wine anxiety. Antoine Abou-Samra is accompanied by The Wine Dream Team: Jaime Araujo, Tanisha Townsend, Akos Forcek and our Honorary Member Ray Isle. The Wine Hour has 3 segments: # Uncorked: Jaime, Akos and Ray comment on trends and news of the Wine industry. # Licensed To Taste: Tanisha delivers information and tips on wine and answers questions from the audience. # Have A Drink With Me: Antoine welcomes a special guest to talk about wine and more. Grab a glass of your favourite wine and enjoy The Wine Hour.

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The Wine Hour #27 - Jane Anson, www.janeanson.com, Bordeaux, France - HAVE A DRINK WITH ME

The Wine Hour

33 minutes 56 seconds

2 years ago

The Wine Hour #27 - Jane Anson, www.janeanson.com, Bordeaux, France - HAVE A DRINK WITH ME

HAVE A DRINK WITH ME is the interview segment of The Wine Hour.

In this Episode, Antoine Abou-Samra has a conversation with Jane Anson about her journey, how she got into, the people that supported her, the start of janeanson.com, the book Inside Bordeaux , and much more. A wonderful conversation 😍.

SPECIAL GUEST BIO
Jane is the founder of www.janeanson.com, a site that she launched in October 2021 after leaving Decanter magazine, where she was longtime Bordeaux correspondent. Recipient of the IWSC 2023 Wine Communicator Trophy, Jane is author of Inside Bordeaux (called the 'Bordeaux bible' by Le Figaro), Wine Revolution, The Club of Nine, Angélus and Bordeaux Legends, a history of the 1855 First Growth Wines.

She has won many awards for her writing, is a graduate of the DUAD tasting diploma with the Bordeaux Institute of Oenology, an accredited wine teacher at the Bordeaux Ecole du Vin and co-founder of the Bordeaux Mentor Week (inaugural edition held in September 2022) aimed at opening up diversity and access in the world of wine. She was the first woman to give the André Simon lecture for the International Wine and Food Society since the lecture series began in 1971, speaking on the subject of Bordeaux terroir in June 2020.

There is an accompanying playlist with the show (selected by the guest). It can be found here:
https://open.spotify.com/playlist/0yu0t9q0uAxHKl6Oexihi9?si=de7d2c924e5c4061

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