A very special podcast. Listen in to hear Jane Anson describe the historic tasting of Bordeaux’s 1945 First Growths at Kensington Palace to mark the 80th anniversary of the end of World War 11. Jane was the only journalist present and she gives her impressions of the wines, the background to the vintage, and the extraordinary people who made it (including German prisoners of war). Plus, your chance to taste the 1945s by bidding for the 1945 tasting lot at the Golden Vines Auction taking place on Friday 7th November. Liquid history!
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A very special podcast. Listen in to hear Jane Anson describe the historic tasting of Bordeaux’s 1945 First Growths at Kensington Palace to mark the 80th anniversary of the end of World War 11. Jane was the only journalist present and she gives her impressions of the wines, the background to the vintage, and the extraordinary people who made it (including German prisoners of war). Plus, your chance to taste the 1945s by bidding for the 1945 tasting lot at the Golden Vines Auction taking place on Friday 7th November. Liquid history!
Who are the best producers in Barolo? Who are the up-and-coming producers? What does it taste like young and old? Best vintages? What type of soil? Find out by taking a deep dive into all things Barolo in our latest 10-Minute Masterclass with Italian guru David Gleave MW.
The Wine Conversation
A very special podcast. Listen in to hear Jane Anson describe the historic tasting of Bordeaux’s 1945 First Growths at Kensington Palace to mark the 80th anniversary of the end of World War 11. Jane was the only journalist present and she gives her impressions of the wines, the background to the vintage, and the extraordinary people who made it (including German prisoners of war). Plus, your chance to taste the 1945s by bidding for the 1945 tasting lot at the Golden Vines Auction taking place on Friday 7th November. Liquid history!
