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The What's Cooking Podcast
Elizabeth Kerr and Kat Wood
80 episodes
6 days ago
Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.
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All content for The What's Cooking Podcast is the property of Elizabeth Kerr and Kat Wood and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.
Show more...
Food
Arts
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Mini series | Adjusting, with Dana of Arganic
The What's Cooking Podcast
28 minutes 22 seconds
5 years ago
Mini series | Adjusting, with Dana of Arganic
For episode 5 of ‘Adjusting, with…,' we are talking to Dana, founder of Arganic. Arganic produce 100% organic, single origin Argan Oil, both culinary and cosmetic. To hear our first interview with Dana, go back and listen to season 2,  episode 12. Follow Dana on Instagram @danaelemara and Arganic @arganic. Visit www.arganic.co.uk for more information and to purchase their oils.  Keep in touch and let us know if you’re enjoying these episodes on Instagram @whatscookingpodcast or via thewhatscookingpodcast@gmail.com.  If you’re enjoying our podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn’t perfect!
The What's Cooking Podcast
Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.