Mini series | Adjusting, with Andrew of Vanilla Black

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The What's Cooking Podcast

Elizabeth Kerr and Kat Wood

80 episodes

6 days ago

Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.

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All content for The What's Cooking Podcast is the property of Elizabeth Kerr and Kat Wood and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

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Mini series | Adjusting, with Andrew of Vanilla Black

The What's Cooking Podcast

35 minutes 43 seconds

5 years ago

Mini series | Adjusting, with Andrew of Vanilla Black

For episode 7 of ‘Adjusting, with…,' we are talking to Andrew, owner of Vanilla Black. Vanilla Black are a pioneering vegetarian restaurant created by Andrew and his wife, Donna. To hear our first interview with Andrew, go back and listen to season 3, episode 28.

Follow Andrew @vanilla_black_uk and www.vanillablack.co.uk.

Keep in touch and let us know if you’re enjoying these episodes on Instagram @whatscookingpodcast or via thewhatscookingpodcast@gmail.com. If you’re enjoying our podcast, please support us by reviewing and subscribing.

These episodes are recorded over video chat so please bear with us if the sound quality isn’t perfect!