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The Week in Restaurants
Informa Foodservice
38 episodes
1 day ago
What's happening in the restaurant industry this week, with a discussion on the week's biggest news and topics, along with technology trends and other issues.
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All content for The Week in Restaurants is the property of Informa Foodservice and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
What's happening in the restaurant industry this week, with a discussion on the week's biggest news and topics, along with technology trends and other issues.
Show more...
News
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A wild week for Cracker Barrel
The Week in Restaurants
21 minutes 17 seconds
2 months ago
A wild week for Cracker Barrel

Is this Cracker Barrel logo saga finally over?

This week’s episode of the Restaurant Business news discussion podcast The Week in Restaurants examines the apparent resolution of the Cracker Barrel branding issue. The family-dining chain opted to go back to the old logo. Will it quell the firestorm?

We also look at “slop bowls,” and whether the bowl boom is over. Or whether it’s just beginning. And what is a slop bowl, anyway. 

We also talk about Taco Bell and its marketing, and why it works so well. 

On Tech Check, Senior Technology Editor Joe Guszkowski talks mergers and acquisitions. 

The Week in Restaurants
What's happening in the restaurant industry this week, with a discussion on the week's biggest news and topics, along with technology trends and other issues.