Chef Zev Bennett and Chef Don Splain are Two accomplished chefs with extensive experience in the culinary industry. Together, they bring a wealth of knowledge and expertise to their podcast, providing listeners with deep insights into the world of professional cooking. Their podcast aims to educate, entertain, and inspire aspiring chefs and seasoned culinary professionals. With a blend of humor, personal anecdotes, and expert advice, Chef Zev and Chef Don will create an engaging and informative listening experience, helping their audience navigate and excel in the culinary industry.
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Chef Zev Bennett and Chef Don Splain are Two accomplished chefs with extensive experience in the culinary industry. Together, they bring a wealth of knowledge and expertise to their podcast, providing listeners with deep insights into the world of professional cooking. Their podcast aims to educate, entertain, and inspire aspiring chefs and seasoned culinary professionals. With a blend of humor, personal anecdotes, and expert advice, Chef Zev and Chef Don will create an engaging and informative listening experience, helping their audience navigate and excel in the culinary industry.
In this episode of Two Bears, the chefs dive into everything from the culture of shared plates to the downfall of kids' menus. They reflect on palate development in children, debate the value of stinky cheese and funky fish sauce, and explore the evolution of American fried food—from West African influence to the mediocrity caused by national highways. The stories are personal, the insights are sharp, and the laughter is real.
The Two Bears
Chef Zev Bennett and Chef Don Splain are Two accomplished chefs with extensive experience in the culinary industry. Together, they bring a wealth of knowledge and expertise to their podcast, providing listeners with deep insights into the world of professional cooking. Their podcast aims to educate, entertain, and inspire aspiring chefs and seasoned culinary professionals. With a blend of humor, personal anecdotes, and expert advice, Chef Zev and Chef Don will create an engaging and informative listening experience, helping their audience navigate and excel in the culinary industry.
